sábado, 13 de junio de 2026
New York TimesPizza

Will a Ban on Bromated Flour Change New York Bagels and Pizza?

Bromated flour, which makes breads and crusts stretchy and springy (and cheap), is among the carcinogens forbidden in pending state legislation.

JM
Julia Moskin
Redacción · hace 33 días
Lectura 2 min
Bromated flour, which makes breads and crusts stretchy and springy (and cheap), is among the carcinogens forbidden in pending state legislation.